You don't need to be a master mixologist to whip up a refreshing cocktail. All you need is ginger ale, a few other ingredients, and one of these easy recipes.

We love the ginger ale glaze on this baked ham. It's slightly sweet but tangy at the same time. There is a hint of spice from ...

Heat a medium saucepan over medium heat. Add 2 tablespoons butter and melt. Whisk in flour and allow to cook for 1 minute. In a medium bowl stir together ginger ale, soy sauce, garlic, garlic powder, ...

The best dishes are those made from memory. You don't need to crack open a cookbook because the staple ingredients and simple steps are already imprinted in your mind (and your pantry). They just work ...

Truth time: I’m pretty boring usually when it comes to my beverage choices. A tall glass of ice water, a hot black coffee or a refreshing unsweetened iced tea is typically all my heart desires. That ...

The flat kind is good for a sour stomach, but freshly made ginger ale is a tasty, warm-weather, mixed-drink-ready treat. Here's how to brew your own. Actually, you aren't "brewing" anything in the ...

This sweet, spicy and saucy chicken only tastes like you spent hours making it. Using rotisserie chicken cuts down on the cooking time while ginger ale, barbecue sauce, brown sugar and mustard bring ...

1. Peel and finely grate the ginger (I use a Microplane). You should have about 2 tablespoons of grated gingerroot. 2. Bring the water to a boil in a small saucepan on the stove top or in the ...