When it comes to frozen fish, there are a lot of aspects that separate the worst from the best. We tested 6 popular salmon ...
If you've had salmon more than a few times, you already know there can be a huge difference in quality between filets. For best flavor, buy it in this season.
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The dark truth about farmed salmon: The chemical behind its pink color
Ever pick up a beautifully pink salmon fillet at your local grocery store and wonder what makes that color so consistent, so perfect? That vibrant hue we've all come to associate with quality salmon ...
A fisherman in New York caught a 6.1-pound pink salmon that was certified as a state record by a biologist from the New York Department of Environmental Conservation. Cliff Chamberlain was even told ...
Biologists expect a record number of pink salmon to return to Puget Sound and Washington rivers and streams this year. And while that may seem like a good signal about salmon habitat, it's also ...
The Alaska Department of Fish and Game (ADF&G) is forecasting both a strong pink salmon harvest and a strong chum salmon ...
A new analysis of nearly 25,000 fish scales offers more evidence that the millions of pink salmon churned out by Alaska fish hatcheries could be harming wild sockeye salmon populations when they meet ...
LEWISTON – A new study adds evidence to the theory that the super abundance of pink salmon in the north Pacific Ocean is having far-reaching reverberations on other species of anadromous fish, ...
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The dark truth about farmed salmon: The chemical that gives it its pink color
Ever wonder why that Atlantic salmon on your dinner plate has such a perfect pink hue? The answer might surprise you. Without ...
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